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Giuseppe Dell’Anno

Giuseppe Dell’Anno avatar consisting of their initials in a circle with a dark grey background and light grey text.

In 2021, Giuseppe Dell’Anno became the first Italian to win the popular competition show, The Great British Bake Off. An engineer by trade, his baking recipes have proved popular not just on TV but in newspapers and in his recently released cookbook, Giuseppe’s Easy Bakes—Sweet Italian Treats. This no-bake recipe for amaretti and coffee cheesecake is excerpted with permision from the book. Follow him on Instagram @giuseppecooks.

Recipes

Biscotti al Limone

Make a batch of biscotti al limone, Sicilian lemon biscuits for teatime, a snack, or even dessert

January 22, 2024
Recipes

Drunk Chocolate Cake

Known as Torta Ubriaca in Italy, Drunk Chocolate Cake coats the beloved dessert in a layer of red wine, in this recipe from the cookbook Giuseppe’s Easy Bakes.

January 9, 2024
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Bona Furtuna

From estate-grown Extra Virgin Olive Oil and air-dried Ancient Grain Pasta, to organic Marinara Pasta Sauce, Salt Seasonings, Pesto & Spreads, or Aged Balsamic Vinegar, Bona Furtuna’s Italian food products are sustainably produced for flavor and body while preserving the biological heritage of Sicily.

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Recipes

Amaretti and Coffee Cheesecake

The 2021 Great British Bake Off winner shares a tantalizing coffee cheesecake recipe from his first cookbook, Giuseppe’s Easy Bakes.

December 27, 2023