Easter Recipe Roundup & Our EIC on ABC News Live (4/4)
Appetito shares our favorite recipes for the Easter holiday and news of our EIC appearing live on ABC to demo some of the dishes.
Featured
Italian Chocolate Salami: A Classic No-Bake Easter Dessert
Italian chocolate salami is a classic no-bake dessert traditionally served in Italy during Easter and other holidays.
How to Make a “Rustic” Easter Pie
Joanna Moeller returns to her collaborations with Lioni Latticini for her unique version of a rustic Easter Pie.
An Annual Subscription to Appetito Gets You Organic EVOO & More!
Now, when you purchase an annual subscription to Appetito, you will receive a bottle of Bona Furtuna extra virgin olive oil from Sicily and other gifts. Subscribe to Appetito today!
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Spring Ahead
Savor This Spring Tortellini in a Light Lemon Shallot Dressing
Our contributor recommends this spring tortellini recipe that pops with a zesty dressing of lemons, shallots and basil.
Spicy Pasta Primavera to Heat Up Spring
Our contributor shares a recipe for Pasta Primavera that includes a kick from garlic chili sauce and a unique pasta shape.
Spring Filini with Wild Garlic Pesto and Samphire
Pasta & Magic author Mark Gowen shares a seasonal pesto that comes together with instinct and careful tasting.
The Garden Nymph, a Refreshing and Spring-Friendly Cocktail
Looking for a savory sip for your spring happy hour repertoire? NYC Mediterranean restaurant Iris has created a cocktail with elderflower liqueur, herbed cucumber syrup, and other ingredients to fit the warm-weather mood.
The Latest
Aria Fritta: Almost Anything—But Not Air
From polenta to zucchini blossoms, Italian frying knows few limits. Its only boundary becomes a metaphor for words without substance.
Sunday Shop: 2026 Spring Bag Picks
Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!
Inside Little Mama’s Italian Kitchen in Charlotte
Little Mama’s Italian Kitchen serves Italian American classics inspired by family recipes and fresh ingredients.
Easy Strawberry Mascarpone Shortcakes for Easter
A light, seasonal dessert that brings together sweet strawberries, mascarpone cream, and warm biscuits for an easy spring or Easter treat.
Rome by Vespa: Inside Scooteroma’s Private Tours
A private tour with Scootomera reveals the layers of the Eternal City.
When the Fruit Arrives: The Italian Way of Saying It’s All Over
A simple moment at the Italian table becomes a metaphor for when our options—and our resources—are nearly gone.
Easter Roast Lamb (Agnello Arrosto) with Pancetta and Potatoes
This classic Italian roast lamb is a simple, flavorful dish traditionally served in spring and at Easter.
Appetito Partners with Renaissance Minds on “The Art of Balance”
Appetito announces a collaboration with lifestyle brand Renaissance Minds dedicated to the practices of successful Italophiles in America.
Vette from Tenuta San Leonardo: A Mountain-Fresh Sip of Spring
From the foothills of the Dolomites, Vette offers a crisp and refreshing expression of northern Italian Sauvignon Blanc.
Alya Health Brings Olive Oil Shots to Daily Wellness
Alya Health turns a Mediterranean olive oil tradition into a simple daily wellness ritual.
