Appetito Recommends Travel Italian Style to Plan Your Next Trip
Travel Italian Style is a bespoke travel planning service founded by Cassandra Santoro, an Italian travel expert and resident of Italy.
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Summer Travel to Italy: Europe’s New Entry Rules Explained
New EU systems are changing how travelers enter Italy, but not all requirements are in place for summer 2026.
Hotel Santa Chiara: Luxury & Serenity on the Grand Canal in Venice
Our Editor-in-Chief has found a boutique hotel on the Grand Canal in a charming, unfettered district of Venice.
Cinema Purgatorio: American Movies Set in Italy Are So Bad
Our Editor-in-Chief weighs in on the absurdity of many American movies set in Italy and recommends his own stories as a solution.
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Now, when you purchase an annual subscription to Appetito, you will receive a bottle of Bona Furtuna extra virgin olive oil from Sicily and other gifts. Subscribe to Appetito today!
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Stanley Tucci in Italy
Tucci in Italy: Episode One Recap
Episode One takes viewers through Tuscany’s unique food, strong traditions, and deep connection to local pride.
Tucci in Italy: Episode 2 Recap
In episode two of "Tucci in Italy," Tucci explores the culinary culture of the northern region of Lombardy.
Tucci in Italy: Recap 3 – Trentino Alto Adige’s Food and Culture
Stanley Tucci travels through Trentino Alto Adige, where alpine traditions, Italian ingredients, and layered identities shape every dish.
Tucci in Italy: Episode 4 – Abruzzo
Stanley Tucci travels to Abruzzo for the first time, uncovering a rugged region shaped by isolation, tradition, and some of Italy’s most soulful food stories.
The Latest
Hidden in the Soup: Calabria’s Minority Languages and Traditions
Food is helping preserve the languages, traditions, and stories of Calabria's minority communities.
Why Italians Say Se Non è Zuppa è Pan Bagnato
Some alternatives sound different until they end up in the same bowl.
Roots Tourism: The Journey Back to Where It All Began
Discover CulturaPaths, a company that arranges travel plans to Italy specifically focused on tracing ancestral roots.
Parla Come Mangi: When Speech Is Measured at the Table
In Italian, clarity in speech begins at the table.
The Cultural Significance of Wine in Italian Cuisine
An overview of a panel discussion at this year's Sicilia En Primeur that focused on the cultural meaning of wine in Italy.
Sunday Shop: Bridal Era Wardrobe Touches for Late Spring and Early Summer
Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!
Northern Italy Is the New Destination for Culinary Travelers
A new generation of culinary travelers are discovering the delicious soul of Italy north of the tourist trail.
How to Make Spaghetti al Makhani
A Chef shares his original recipe for a pasta sauce that blends classic Indian aromatics with a famed Italian technique.
When Makhani Met Spaghetti
A corporate chef from India and trained in Europe shares how he matched a sauce of his heritage's cuisine with a staple of Italian cooking.