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5 Italian Seaside Destinations Beyond the Amalfi Coast

From hidden islands to charming beach towns, these five destinations prove there's so much more to Italy's coastline than the Amalfi Coast.

Featured

How to Make Summer Sunshine Squash Stew

This Italian-inspired yellow squash stew celebrates the flavors of summer with fresh vegetables, herbs, and tomatoes.

Positive Influencer: Margherita Gismondi of Margherita Blogs

Appetito interviews influencer Margherita Gismondi about her approach to educating audiences about Italian culture and lifestyle.

Appetito’s Andrew Cotto on Little Italy and “Mapgate” in NYC

Appetito's EIC appeared on the "Little Italy" podcast to discuss issues surrounding the recent "Mapgate" controversy in New York City.

An Annual Subscription to Appetito Gets You Organic EVOO & More!

Now, when you purchase an annual subscription to Appetito, you will receive a bottle of Bona Furtuna extra virgin olive oil from Sicily and other gifts. Subscribe to Appetito today!

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Summer Italian Travel

Oriana Homèl Is Redefining Hospitality in Italy

The fast-growing Italian aparthotel brand is creating a new kind of stay that combines the comfort of an apartment with the service of a hotel.

Why Sciacca May Be Sicily’s Next Great Food Destination

The team behind Vela Ristorante and Domus Maris Boutique Hotel is helping introduce travelers to a different side of Sicily.

Three Northern Italian Grand Hotels That Define Luxury & Fine Cuisine

Here is a guide to three luxury Grand Hotels in northern Italy that feature cuisine as sophisticated as the surroundings.

Where To Eat and What To Do in Como and Around Lake Como

Charming villages with excellent restaurants and sights surround Italy’s world-famous lake and the city that bears its name. Here’s how to experience all that Lake Como has to offer.

The Latest

Danielle Callegari on A Bite-Sized History of Italy and Italian Food History

The Dartmouth professor discusses why cuisine became Italy's strongest cultural identity, from ancient Rome to modern Italian-American cooking.

Sunday Shop: L.L.Bean, Haystacks, Fresh Salt

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

Inside Monaco’s La Vigie with Chef Simone Zanoni

The acclaimed Italian chef discusses the seasonal menu, Mediterranean lifestyle, and family traditions behind Monte-Carlo Beach's newest summer residence.

A Journey Through Umbria and Le Marche With Italy Charme

From saffron fields and medieval castles to Michelin-starred dining, discover a quieter side of Italy through Italy Charme.

Beyond the Boutique Hotel: Inside Casa J.K. Place Roma

The boutique hotel brand is expanding with an intimate collection of luxury residences in central Rome.

Daniel’s Miami is South Florida’s New Destination Steakhouse

In Coral Gables, an Italian-American restaurateur pivots to a focus on Florida beef, fine wines, and a steakhouse sides menu that includes pasta dishes. 

The Art of Balance: Bob Pisani on Life Beyond Wall Street

After decades covering Wall Street, Bob Pisani reflects on the passions that matter most beyond the markets.

Sunday Shop: Aeston West x Mercer Street Shop, Jac’s on Bond, Granola Bar

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

Real Italian, Real Fast: Polpette di Melanzane al Sugo

This classic Italian eggplant meatball recipe makes an easy and satisfying meatless meal.

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