Skip to Content
Advertisement
News

Exclusive: Aeterna Promises Made in Italy Natural Haircare

9:00 AM EDT on July 22, 2024

Aeterna's haircare products in front of the sea.

Aeterna, which promises made-in-Italy natural haircare, officially launched Monday.

Founded by brothers Stefano and Guido Spacagna, Aeterna satisfies a dream the two shared while running their Spacagna Italian Hair Design, which the duo opened in Miami in 2018.

"After having our own salon in Miami for five years, we saw a deep need in the market for natural, high quality hair care products that are made in Italy, so we developed our own line,” the brothers say of Aeterna, which translates to “everlasting” or “eternal” in English.

The Spacagna brothers relocated to Miami from Italy after training and gaining experience in Italy and across Europe. In Miami, the pair offers what they designate an “authentic Italian hair experience.” Now, their haircare brand is the answer to not only their personal goal but also a struggle to find products that they found to match their standards for U.S.-based clientele. 

After 3 years of lab-based research, Aeterna has arrived, featuring three product lines that are meant for daily use.

The lines include:

  • AQUA: which is meant for rich hydration.
  • VITA: which is meant to provide vitality and rejuvenation.
  • ESSENZA: which is meant for essential serums that will “transform” one’s hair.

The hair care products are made with natural ingredients including aloe vera, ginseng extract, sweet almond seed oil, thyme, linseed oil, and others.

"It has always been a dream of ours to have our own brand, and Aeterna is something that we have been working on for many years,” the brothers say. “We grew up working in the industry in Italy and throughout Europe, so it means the world to us to now be able to bring the quality of Italian hair care to the United States for everyone to experience."

The products range in price from $30 to $40 and are meant to be salon-quality.

More Stories

Emilia-Romagna Brings “Italy’s Food Valley” to NYC

Appetito's EIC hosted an event at Eataly Downtown on behalf of Italy's iconic food region of Emilia-Romagna.

November 12, 2026

Al Bar: Italy’s Morning Ritual

There’s more to breakfast at an Italian bar than what you order.

November 12, 2026

Making Wine Her Way at La Villana

For winemaker Joy Alessandro Kull, success means better soil, shared knowledge and the freedom to stay small.

November 12, 2026

Sicily’s Semente at Susafa Redefines Farmhouse Luxury

Owner Manfredi Rizzuto and chef Maria Calato are shaping this Sicilian eco-resort’s future with lessons learned from generations before them. 

November 11, 2026

Milan Between Shows: What Fashion Week Really Looks Like

During Milan Fashion Week, the runway may be the headline act, but the city’s restaurants, hotels, beauty spaces and after-hours rituals are just as much a part of the experience.

November 11, 2026

The Day an American Customer Explained Lasagna to Me

An argument over lasagna changed how one Italian restaurant manager thought about authenticity.

November 11, 2026