Cocktails
Upgrade Valentine’s Day With A Velvet White Espresso Martini
A creamy, coffee-rich cocktail that brings a softer side of romance to Valentine’s Day.
Cecchitinis: New York’s Cecchi’s Is Serving Martini Flights
Appetito's contributor, Morgan Hines, talks martini flights with Cecchi's owner, Michael Cecchi-Azzolina.
Season’s Drinkings Gift Guide: Italian-Style!
The Italian drinks that turn any holiday moment into a celebration.
How to Make The Flatiron Room’s Pizza Martini
The Flatiron Room in New York City shared its Pizza Martini recipe with Appetito that combines two classics in one cocktail.
How To Make illy’s Cold Brew Negroni
Italian coffee brand illy shared its Cold Brew Negroni recipe which makes for a light and refreshing aperitivo.
How to Make Westlight’s NA “Champagne’ Cocktail”
The drink is Westlight's "favorite nonalcoholic sparkler by a landslide."
How to Make NOLET’s Strawberry Negroni Spritz
NOLET Gin has shared an ideal summer spritz recipe that includes strawberry infusion and aspects of the classic negroni.
Café Maud’s Frozen Aperol Spritz Is a Cool Take on a Summer Favorite
A neighborhood café in NYC's East Village has a frozen version of the ubiquitous Aperol Spritz to help stay cool this summer.









