Skip to Content
Recipes

Make a Pomegranate Cosmopolitan Like They Do at Cecchi’s in NYC

Here's a whimsical variation of the classic Cosmopolitan from NYC's hip eatery Cecchi's that features pomegranate.

The Pomegranate Cosmopolitan from Cecchi's (NYC).

The Pomegranate Cosmopolitan from Cecchi’s (NYC).

The Cosmopolitan is among my favorite cocktails. It’s fruity, fun and sweet (but not too sweet). Plus, it’s gorgeous.

While I love the classic version of the Cosmopolitan that essentially serves as a fifth main character in the well-known Sex and the City television series, I’ve come to love, perhaps even more, a take served at the West Village restaurant Cecchi’s.

“Our ethos is to do riffs on classics,” says Michael Cecchi-Azzolinza, owner of Cecchi’s. “And since we are a distinctly NYC bar and grill, we like to do riffs on NY classics that are whimsical and fun.” 

Mr. Cecchi-Azzolina also noted that the Cosmo was invented at the Odeon by a bartender (coincidently) named Tony Cecchini and that their version was created by Cecchi’s bartender Jonathan Wynne.

While I recommend going to Cecchi’s to experience a Pomegranate Cosmo within their vibey, stylish confines, here’s how you can make one at home:

Cecchi's Pomegranate Cosmopolitan

Cecchi's Pomegranate Cosmopolitan

Recipe by Jonathan Wynne
0.0 from 0 votes
Servings

1

servings
Prep time

1

minute
Cooking time

1

minute

Ingredients

  • 2 oz. 2 vodka

  • 1 oz. 1 lime

  • 1 oz. 1 pomegranate juice

Directions

  • Pour the three liquids over ice.
  • Shake (to give a layer of foam on top).
  • Pour.
  • Garnish with lime wheel.

Did you make this recipe?

Tag @appetitomagazine on Instagram and hashtag it with #italianfoodanddrink

Like this recipe?

Follow @Appetitomagazine on Pinterest

Follow us on Facebook!

Follow us on Facebook

Stay in touch

Sign up for our free newsletter

More from Appetito

Provare Chicago: Italian Creole Restaurant in West Town

Provare in Chicago blends Italian technique with Creole flavor to create a menu that feels unexpected.

April 16, 2026

Summer Travel to Italy: Europe’s New Entry Rules Explained

New EU systems are changing how travelers enter Italy, but not all requirements are in place for summer 2026.

April 15, 2026

Charleston Says “Ciao” to Positano at Allora

Allora brings a slice of the Amalfi Coast to Charleston, where pasta is made daily and one drink easily turns into three.

April 15, 2026

EAST Miami Hotel Is the Place to Stay in the Heart of Brickell

Our Editor-in-Chief pays a visit to EAST Miami and finds it to be a luxury oasis in the bustling neighborhood of Brickell.

April 14, 2026

Caffè dell’Oro Shines in Florence

A refined and refreshing dining experience awaits just steps from the Ponte Vecchio.

April 14, 2026

Festa Italiana Charlotte: An Italian Food and Wine Festival 

Each May, Festa Italiana Charlotte transforms the city into a lively Italian celebration, blending food, wine, culture, and community with a meaningful charitable purpose.

April 13, 2026
See all posts