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About Us

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Appetito

Bona Furtuna

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Anna and AJ Tusa outside of the New Orleans restaurant Briquette.

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Features

How AJ & Anna Tusa Celebrate Creole Italian Cuisine in New Orleans

<pre>Rob LeDonne is a humor and culture writer whose work can be found in
Billboard, The New York Times, The Guardian, Vogue, Rolling Stone, and
Interview. He lives in Brooklyn and is of Neapolitan and Sicilian
descent.

Learn more about Rob at his <a href="http://robledonne.com/">website.</a></pre>

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Rob LeDonne

The exterior of Dan Tana's Italian restaurant in Los Angeles.

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Three Italian Meals in Los Angeles

Gabriela R. Proietti is an Italian-American writer and freelance digital consultant who has called Italy home for over six years. Passionate about Italian design, curated travel, and artisanal craftsmanship, she finds inspiration in the rich cultural heritage that surrounds her day to day. With her heart split between Rome and Naples, Gabriela brings a deep appreciation for storytelling, aesthetics, and the artistry of everyday Italian life into her work. Keep up with her on <a title="https://www.instagram.com/bygabrielarose/?hl=en" href="https://www.instagram.com/bygabrielarose/?hl=en" target="_blank" rel="noopener">Instagram</a> and <a title="https://bygabrielarose.substack.com/?utm_source=substack&amp;utm_medium=web&amp;utm_campaign=substack_profile" href="https://bygabrielarose.substack.com/?utm_source=substack&amp;utm_medium=web&amp;utm_campaign=substack_profile">Substack</a>.

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Garbriela R. Proietti

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Meet Nicole Ponti, Founder of Italian Lifestyle Brand, Body By Rigatoni 

Morgan Hines is a New York City-based contributor for Appetito. She loves learning about and experiencing Italian cuisine and culture. Morgan is a full time reporter at PhocusWire and also contributes to Hotels Above Par, Women&#8217;s Wear Daily, Footwear News, etc. She was previously a full time reporter at USA TODAY and holds degrees from Columbia University and Georgetown University. Follow her on <a href="https://www.instagram.com/morganemhines/">Instagram</a> and <a href="https://www.tiktok.com/@morganemhines?lang=en">TikTok</a> at <a>@MorganEmHines. </a>

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Morgan Hines

Aeterna's haircare products in front of the sea.

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News

Exclusive: Aeterna Promises Made in Italy Natural Haircare

I am the co-founder and Editor-in-Chief of Appetito magazine. I like Italian food &amp; drink, a lot. I am also an award-winning novelist and a regular contributor to the New York Times. More about my work can be found at <a href="https://andrewcotto.com/">Home &#8211; Andrew Cotto</a>.

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Categories

How AJ & Anna Tusa Celebrate Creole Italian Cuisine in New Orleans

Three Italian Meals in Los Angeles

Meet Nicole Ponti, Founder of Italian Lifestyle Brand, Body By Rigatoni

Exclusive: Aeterna Promises Made in Italy Natural Haircare

How Cesare Vangeli, an Italian Dancer, Eats in America