Andrew Cotto
Roero, Where Art Thou? In the Hills and Hollows of Piemonte…
Our Editor-in-Chief visits an unfamiliar subzone in Piemonte and discovers hidden gems of both red and white varietals.
Rachael Ray on the Italian Nature of Her Benevolent Soul
Appetito interviews the iconic Rachael Ray on her nature of providing for others through charity and cooking.
My Italian August in New York City
Our Editor-in-Chief was inspired by our Health & Wellness expert and a new Brooklyn restaurant to have an Italian August in New York City.
The Overlooked Beaches Outside of Rome are Well Worth a Visit
Our Editor-in-Chief shares the secret of how to spend a delightful and easy day at the beach while visiting Rome.
Balsamic Vinegar of Modena Shines in New Gelato Pairing
Italy’s famed vinegar finds a sweet new home atop Patrizia Pasqualetti’s gelato this summer at Eataly.
Salvatore Ferragamo on His Family’s Wine & Hospitality Interests
The grandson and namesake of the Italian fashion icon talks with Appetito about his family's wines and luxury resorts.
Some Travel Tips for Your Upcoming Trip to Italy
A frequent traveler to Italy, our Editor-in-Chief offers some simple suggestions on how to make the most of a visit to Il Bel Paese.
How Italian Fashion Designer Mariele Di Mauro Eats in America
Amalfi Coast native Mariele Di Mauro moved to NYC in 2010 and shares her experiences with food as an Italian in America.
Appetito’s Editor-in-Chief Shares His Easter Menu on Good Day New York
Appetito's Editor-in-Chief Andrew Cotto appeared on Fox5's Good Day New York to share his Roman Easter menu.
A Reflection on Appetito at 1,000 Published Articles
Appetito's Co-founder and Editor-in-Chief reflects on the milestone of 1,000 articles publishes about Italian food, drink & lifestyle.
