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Alia Akkam

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Alia Akkam is a writer who covers drink, design, travel, and food. She is the author of Behind the Bar: Gin and Behind the Bar: 50 Cocktails from the World’s Most Iconic Hotels (Hardie Grant UK) and her work has appeared in SevenFifty Daily/Beverage Media, Architecturaldigest.com, Hospitality Design and ICON. She is based in Budapest, Hungary.

Recipes

A Tea in the Desert Cocktail

Learn how to make a mint tea-based gin cocktail that nods to Morocco and is a fixture on the menu at L'Antiquario in Naples, Italy, where it's known as Un Tè Nel Deserto.

August 30, 2023