Fiorella DiCarlo RD, CDN is an Italian born Media Dietitian and Speaker with a private practice in NYC. She is host of Living in Italian and To Eat with Love: Mediterranean by Fiorella cooking series. She has appeared on NY1News and various media such as Forbes, Women’s Health and Prevention Magazine. She is influenced by the love of her Italian culture to create healthy meals. Follow Fiorella on Instagram and her website.
The Dietary Benefits of Ceci con Sarde (Chickpeas with Sardines)
A registered dietitian weighs in on the health benefits of combining chickpeas and sardines in a dish we call Ceci con Sarde.