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About Us

Appetito

Bona Furtuna

Margaret Ross is a hospitality professional and <a href="https://www.foratravel.com/advisor/margaret-ross">travel designer</a> based in Milan. With experience spanning restaurant brands, culinary R&amp;D, and experience design, she explores the intersection of culture, cuisine, and interaction through writing and curating. Originally from California, she has a soft spot for farmers’ markets and underappreciated produce, and hopes that one day lupini beans and puntarelle will have their moments in the spotlight.

Black and white photo of Margaret Ross with buildings in the background.

Margaret Ross

Barista hand-whisking matcha through a sieve into a ceramic bowl at Emoraya Shop in Milan.

Features

Matcha in Milan: How Green Tea is Reshaping Café Culture

matcha