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Today's stories are presented by

Brianna Lopez

Brianna Lopez is a nonfiction writer born and raised in New York City. She writes personal essays and memoir, and as of May 2025, she will have completed her MFA in Creative Nonfiction from The New School. Brianna is also a yoga teacher and a freelance food writer and journalist, and she created and runs the food blog wait… don’t eat yet. She lives in Brooklyn.

Lele’s Roman Brings Eternal City Magic to Boerum Hill, Brooklyn

Lele's Roman at the Ace Hotel Brooklyn brings classic Eternal City dishes informed by innovation and homage to the Borough of Kings.

June 11, 2025

Bar Bianchi Brings Italian Charm to NYC’s Lower East Side

From the groups behind Le Dive and Elvis, Bar Bianchi blends the energy of New York with the charm of Milan in a dreamy new LES wine bar.

May 21, 2025

Today's stories are presented by

Bona Furtuna

From estate-grown Extra Virgin Olive Oil and air-dried Ancient Grain Pasta, to organic Marinara Pasta Sauce, Salt Seasonings, Pesto & Spreads, or Aged Balsamic Vinegar, Bona Furtuna’s Italian food products are sustainably produced for flavor and body while preserving the biological heritage of Sicily.

The All-Day Dining Trend at Italian Eateries in New York City

Here are three of the latest Italian-inspired cafés-turned-restaurants to hit the New York City food scene.

January 13, 2025