The American Chef in Italy
Beat the Heat of Summer with a Caprese Salad of Tomatoes and Peaches
Appetito's "American Chef in Tuscany" explains the oppressive heat of Tuscan summers and shares a recipe perfect for the conditions.
Farro Salad Is Perfect for Summer
Our American Chef in Tuscany, Gaetano Arnone, shares the storied history of farro in his region and, more importantly, he shares a great summer salad recipe as well.