sausage
Anthony Scotto’s Sunday Sauce
The Nashville-based NYC expat shares his comprehensive version of the Italian-American classic Sunday Sauce, served at his two new restaurants in Music City.
Chicken Scarpariello, the Shoemaker’s Dish
Our Editor-in-Chief shares an Italian adage and the recipe for a tangy chicken recipe that is great for winter.
Lentils for Health & (maybe) Wealth in the New Year
Our Editor-in-Chief recommends lentils as a New Year's meal not so much for the lore of riches but for health and flavor.
Focaccia Stuffing with Sausage and Fennel
A Thanksgiving recipe for focaccia stuffing with sausage and fennel will add a flavorful note to your turkey-led spread.
Sausage Lumache Bake
In an excerpt from his entertaining new book, The Story of Pasta, Steven Guarnaccia tells the story of pasta shapes, such as lumache, the basis of this baked pasta and sausage dish.