dessert recipes
Ceppelliate is a Pastry from Molise, a Region of Italy that “Doesn’t Exist”
Our contributor shares a traditional pastry recipe for Ceppelliate from the often-overlooked Italian region of Molise.
Victoria Granof Dishes on Her New Cookbook: Sicily, My Sweet
Acclaimed food stylist and cookbook author Victoria Granof shares the inspiration for her new collection of Sicilian dessert recipes.