pasta recipe
Let’s Make Easy Baked Ziti!
Our Editor-in-Chief shares an expedited version of this forno classic, baked ziti, that has a less-is-more emphasis in every respect.
A Spaghetti BLT From Frances Mayes
Best-selling author Frances Mayes shares her spaghetti BLT recipe, inspired by the classic American sandwich.
A Recipe Inspired by Fennel Pollen and Friendship
Pasta with sausage and fennel pollen ragu takes a simple combination of meat, red onion, and tomato puree, and becomes something magical with the addition of an unexpected ingredient.