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News, stories, and recipes for anyone who loves Italian food, wine, spirits, and travel

Appetito

Caryn Antonini is a global culinary storyteller, media personality and host of The Cultivated by Caryn Show, a podcast exploring cultural and culinary experiences around the world. She is the founder of <a href="https://cultivatedbycaryn.com/">Cultivated by Caryn</a>, a global media brand at the intersection of food, culture, business and luxury, bringing people together through original content, curated experiences and collaborations.
A two-time TEDx speaker and graduate of Georgetown University’s School of Languages and Linguistics, Caryn speaks five languages. An avid traveler and home chef, she is fascinated by the traditions and stories that shape the way we experience cuisine, place and the art of living.
Find Caryn <a href="https://www.instagram.com/carynantonini/">@carynantonini</a> and <a href="https://www.instagram.com/cultivatedbycarynshow/">@cultivatedbycarynshow</a>
Photo credit: Miles Pearson

Caryn Antonini

Pietro Ruffo’s Constellation Globe at art’otel Rome Via Veneto

Travel

Inside Rome’s Art-Filled art’otel Via Veneto

Part reporter, part pasta enthusiast, and always in search of a good story, the Appetito Editors bring readers the latest happenings in food, travel and Italian culture.

Appetito Editors

Woman riding a red Vespa near the Colosseum during a guided scooter tour in Rome.

Rome

Inside Rome’s Art-Filled art’otel Via Veneto

Vespa World Days 2026 Tour Offers a New Way to Explore Rome