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Justin Patulli

Justin Patulli is a food and travel writer with a lifelong passion for his Italian heritage. Having worked in the travel industry, he has an inherent love for encouraging people to travel beyond Italy’s most visited regions. Through his writing he teaches about the diversity of Italy, from north to south. He’s also a freelance content writer for various Italian travel brands. You can find his work on Muck Rack and follow him on Instagram.

Features

Chef Francesca Marsetti: A Master of Fusion Food

Our contributor introduces Appetito readers to Chef Francesca Marsetti who is a master of Italian fusion cooking.

June 4, 2024
Features

Chef Gian Piero Fava and His 5 Must-Try Dishes in Rome

Our contributor consulted with renowned Roman chef, Gian Piero Fava, about essential dishes of the Eternal City.

May 22, 2024
Guides

5 Must-Visit Historic Cafés and Bars in Italy

Looking to experience Italy’s famed coffee and aperitivo culture? Here are the places you need to target for your next trip to some of the country’s major destinations.

April 3, 2024
Features

The Gluten-Free Success of Marcella Navarro of Mama Eat

Our contributor shares the story of Marcella Navarro who built a Gluten-Free pizza empire in Rome with Mama Eat.

March 19, 2024
Guides

Where to Eat Gluten-Free Pizza in Rome

Gluten-free and headed to The Eternal City? Here is a guide to recommended certified gluten-free pizza restaurants in Rome.

March 5, 2024
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