chefs
New Restaurants and More NYC Italian Food and Drink News
Angelina Bakery opens in Brooklyn, Thomas Perone and John DeLucie announce new concepts, and it’s Feast of San Gennaro time! All that and more in this week’s NYC roundup.
The Tuscan Memories and Love Inspirations of Chef Rita Sodi
Celebrated chef and restaurateur, Rita Sodi, takes a trip down memory lane to the food of her Tuscan childhood that inspired her career.
The Ingredients that Inspired Chef Abram Bissell
The highly-decorated chef of Principe restaurant in New York City recalls the five ingredients of his Florida Keys upbringing that inspire his cooking.
The Global Influences of Italian Chef Diego Negri
Roman-born, internationally experienced Diego Negri, the executive chef at NYC hotspot Saint Theo's, shares the five dishes that influenced his career.
How Chef Brando de Oliveira Adapts His Italian Menus For Summer
The corporate executive chef for bustling NYC Italian restaurants Trattora dell’Arte, Bond 45, and Cafe Fiorello talks about taking advantage of summer’s best ingredients.
