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salumi

Mostarda di Frutta

Mostarda, an Italian condiment made with preserved fruits, mustard, herbs, and citrus, is a worthy addition to a salumi and cheese board. This recipe from the new six-part series, Preserved, explains the preparation process.

U.S. Brand Fra’ Mani Wins 5 Medals at the World Charcuterie Awards

The inaugural World Charcuterie Awards announced the winner of its top prizes yesterday in London, and Fra’ Mani was among the top winners.

September 12, 2023