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News, stories, and recipes for anyone who loves Italian food, wine, spirits, and travel

Appetito

Part reporter, part pasta enthusiast, and always in search of a good story, the Appetito Editors bring readers the latest happenings in food, travel and Italian culture.

Appetito Editors

Key art for Season 2 of Knife Edge: Chasing Michelin Stars on Apple TV.

News

Apple TV’s Knife Edge Returns, But Italy Is Off the Menu

I am the co-founder and Editor-in-Chief of Appetito magazine. I like Italian food &amp; drink, a lot. I am also an award-winning novelist and a regular contributor to the New York Times. More about my work can be found at <a href="https://andrewcotto.com/">Home &#8211; Andrew Cotto</a>.

Andrew Cotto

Danielle Caminiti on the set of "100 Cooks."

Features

Danielle Caminiti on Being One of Food Network’s “100 Cooks”

<a href="https://www.sarahhallier.com/">Sarah Campise Hallier</a> is the associate editor of Appetito Magazine and co-founder of <a href="https://www.forkboundfoodies.com/">Forkbound Foodies</a>, where she shares exceptional culinary and travel experiences.
She is also a board member of Poggioreale in America Inc, a nonprofit committed to preserving the history and cultural heritage of Western Sicilians and their diaspora. Featured in Italy Magazine, The Local IT, la Repubblica, and We the Italians, Sarah enjoys covering everything from cultural identity to the evolving Italian-American food experience.
A California girl at heart, when she’s not crafting food, travel and wellness stories, she’s chasing down the best foodie finds on her travels and sharing them at <a title="https://www.instagram.com/foodiesfromca/" href="https://www.instagram.com/forkboundfoodies/" target="_blank" rel="noreferrer noopener">@forkBOUNDfoodies</a>.  Subscribe to her <a href="https://www.sarahhallier.com/about-1">newsletter</a> to keep up to date on the best places to eat, stay and tour.
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Sarah Campise Hallier

Jesse Burgess of Topjaw smiles in a green shirt while holding a small dish in a restaurant.

Apple TV+

Apple TV’s Knife Edge Returns, But Italy Is Off the Menu

Danielle Caminiti on Being One of Food Network’s “100 Cooks”

Will Italy Get a Spotlight in Apple TV+ Docuseries Knife Edge?