carbonara
Fannie Farmer’s 1965 Carbonara
One pound of pasta. One pound of bacon. Green pepper. And an author who’d been dead for fifty years. The 1965 Fannie Farmer carbonara may be one of the strangest carbonara recipes ever.
November 3, 2026
Greece’s Trahana Makes for a Creamy Carbonara Variation
The Greek dried wheat and dairy product trahana makes for an unctuous Carbonara equivalent when paired with cheese and pork.
June 10, 2025
Spaghetti alla Carbonara in the Traditional Fashion
An Italian cookbook author and food personality shares a recipe from her new book for the quintessential Roman pasta dish.
November 20, 2024
Carbonara in a Can? What Kraft-Heinz Rolled Out in the UK
The canned pasta offering announced in Britain last week generated publicity—and controversy.
September 3, 2024
