Italian traditions
Aria Fritta: Almost Anything—But Not Air
From polenta to zucchini blossoms, Italian frying knows few limits. Its only boundary becomes a metaphor for words without substance.
Appetito Shares a Feast of the Seven Fishes on Good Day New York
Appetito's EIC Andrew Cotto appeared on Good Day New York to share a Feast of the Seven Fishes and to advocate for the embrace by all of Italian cuisine.
The Last Sign Maker of Naples
In Naples, the last traditional sign maker keeps alive a colorful craft that blends food, faith, and history.


