pistachios
Italian Brand Pistakio Wants to Make Pistachios Mainstream in America
Appetito interviews a founder of a new Italian brand, Pistakio, about their mission to make their spread a staple in American pantries.
July 22, 2025
A Pastry Chef’s Italian Pantry
A pastry chef and Appetito contributor shares the Italian delicacies she keeps in her pantry for snacking or last-minute desserts.
March 4, 2024
Conchiglie With Gorgonzola and Pistachios
The seashell-shaped pasta known as conchiglie is perfect for capturing flavorful sauces, giving each bite a memorable punch, as in this recipe from The Silver Spoon Pasta.
The Silver Spoon Kitchen
February 27, 2024
Charred Whole Carrots with Pistachio Puree
This Mediterranean-influenced side dish may overshadow the main course. Its puree of pistachio, feta, and dill perfectly complements charred carrots and can be used for other roasted vegetables as well.
July 11, 2023
