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Morgan Hines

Morgan Hines is a New York City-based contributor for Appetito. She loves learning about and experiencing Italian cuisine and culture. Morgan is a full time reporter at PhocusWire and also contributes to Hotels Above Par, Women’s Wear Daily, Footwear News, etc. She was previously a full time reporter at USA TODAY and holds degrees from Columbia University and Georgetown University. Follow her on Instagram and TikTok at @MorganEmHines. 

How to Make Rubirosa’s Famous Tie-dye Pizza

Our correspondent heads to the Manhattan hot spot to learn how to make a heart-shaped pie for Valentine’s Day, and comes away with a pizza recipe you can try at home.

February 8, 2024

Italian Restaurants for Galentine’s Day in New York City

Move over Valentine’s Day. Here are options for NYC restaurants to celebrate female friendship amid the Cupid-themed festivities.

February 8, 2024

Something for Your Sweetie: Valentine’s Day Girly Gift Guide

Fashion, skincare, and accessories for that special someone—an Appetito Gift Guide for Valentine’s Day.

February 5, 2024

Amaro Montenegro’s M+M Cocktail, a Worthy Winter Sip

Want to fight the winter chill? Here’s how to make Amaro Montenegro’s M+M Cocktail, combining an Italian spirit with Mexico’s famed spirit, mezcal.

January 30, 2024

Barilla’s Heart-shaped Pasta Returns for Valentine’s Day

The boxes of heart-shaped noodles are gracing shelves and at Nordstrom restaurants ahead of Valentine’s Day, while Barilla is also offering a chance to win a “Ring-a-toni” jewelry set.

January 29, 2024

Roasted Beets and Winter Citrus From Saint Theo’s

This is the perfect addition to your cold-weather dinner menu, combining roasted beets and a mix of orange, blood orange, and grapefruit for a blast of sunshine.

January 26, 2024

Romantic NYC Italian Restaurants to Book for Valentine’s Day

What could be better than sharing plates of pasta and other Italian specialties with your Valentine on February 14 in a picturesque New York City restaurant? Here are some recommendations from Appetito.

January 24, 2024

Furikake Bucatini with Spicy Garlic Chili Crisp

McCormick highlights the ‘Thoughtfully Borrowed’ cuisine trend including Italian and Japanese-inspired culinary innovations such as this recipe featuring a spice blend with pasta and the trendy chili crisp.

January 17, 2024

Where to Drink NA Cocktails During Dry January in NYC

New York City bars and restaurants have added colorful and creative non-alcoholic cocktails to their menus, offering the sober and sober-curious choices behind club soda. Here are some of the best places to drink NA cocktails this Dry January in NYC.

January 10, 2024