Andrew Cotto
How Writer and Professor Emanuele Pettener Eats in America
A Venetian native who lives and works in Florida as an author and professor of Italian shares his experience with food in America.
March 4, 2026
How Italian Professor Ilaria Serra Eats in America
Professor Ilaria Serra, a native of Venice, shares her experiences with Italian food in her adopted hometown of Boca Raton, Florida.
February 27, 2026
San Carlo Osteria Piemonte Celebrates Ten Years in New York City
The regional cuisine of Piemonte in northern Italy is celebrated at an osteria celebrating its 10-year anniversary in New York City.
February 11, 2026
Bad Ass Bolognese and a Super Charcuterie Board for the Big Game
Our Editor-in-Chief shares a Big Game menu complete with an elaborate charcuterie board and a muscular Bolognese ragu.
February 6, 2026
How the Italian Pop Icon Mattia Bari Eats in America
Italian visionary artist, creative director, and cultural innovator Mattia Bari shares his experiences with food in America.
February 3, 2026
