Appetito News
Orange Glou Wine Fair Comes to Brooklyn
The only orange wine fair in North America takes place this Sunday, November 5, at the Wythe Hotel in Williamsburg.
Is Halloween Pizza a Thing Now?
Social media seems to have created a monster that's pizza shaped and occasionally topped with shocking ingredients. Here are some of the best of what we've found.
Rubirosa Expands Its Product Line With New Pasta Sampler
The NYC pizzeria rolled out a line of jarred sauces and other products last year, and now features pasta kits and an upcoming pasta sampler gift box.
Shaken Cacio e Pepe and More at The Ruby in NYC
A new Roaring Twenties-inspired bar and lounge, The Ruby, is now open in the former Lucky Strike space. The menus show a deft Italian touch.
Indaco Atlanta Brings Italian Food to the BeltLine
The latest Italian restaurant from Indigo Road Hospitality Group brings pasta, pizza, and much more to a desirable Atlanta location across from Ponce City Market.
What to Know About Icons of Eataly Pizza Edition
The second in a series honoring iconic Italian foods at Eataly’s North American stores continues through October 29.
St. Agrestis Debuts the Phony Mezcal Negroni
The Brooklyn amaro brand St. Agrestis expands its non-alcoholic portfolio with a version of its popular Phony Negroni that approximates the flavor profile of the cult favorite mezcal negroni.
Watch Brad Pitt’s New De’Longhi Global Perfetto Ad
Brad Pitt stars in a new short film-like ad for De’Longhi, the Italian appliance brand.
What We Know About Amante 1530, The New Aperitivo Brand
A new Italian-produced amaro from a team including Sting and Trudie Styler, Amante 1530, brings new flavors to Aperitivo Hour.
LAVO Ristorante Announces New Chef in LA, Global Expansion
Sicilian native Luca Maita takes over as Executive Chef at the West Hollywood location, while a new restaurant opens in London, and more from the Tao Group’s LAVO brand.
