pizza dough
I Made Pizza Dough Using an AI Recipe. Here’s What Happened.
There are thousands of pizza dough recipes and tutorials online. What would happen if an AI bot was asked to create one?
How to Work Birrittella’s Pizza Dough
Pizzaiolo Nicole Russell and Appetito Editor-in-Chief demonstrate how to prepare a package of Birrittella's Pizza Dough, from proofing to stretching—everything you need to know to make a perfect pizza, calzone, and other delicious kitchen creations.
Homemade Pizza with Birrittella’s
In part two of the Birrittella's series, acclaimed pizzaiola, Nicole Russell, host of Pizza Wars, shows Appetito magazine's Andrew Cotto how to create a homemade pizza using Birrittella's Pizza Dough.
Making Calzone with Birrittella’s Pizza Dough
In part 3 of the Birrittella's Pizza Dough series, acclaimed pizzaiola Nicole Russell, star of Pizza Wars on First We Feast network, shows Appetito magazine's Andrew Cotto how to make a super-stuffed calzone.
Franco Pepe and Dan Richer Share Deep Pizza Thoughts
An exclusive sit-down with two of the world’s best pizza chefs: Franco Pepe from Caiazzo, Italy, and Dan Richer from Razza Pizza Artigianale in Jersey City.
Appetito Review: Birrittella’s Pizza Dough
A New York vicinity bakery established in 1910 by an Italian immigrant now offers pizza dough for home delivery or retail purchase in over 1,000 stores.