Skip to Content

pizza dough

I Made Pizza Dough Using an AI Recipe. Here’s What Happened.

There are thousands of pizza dough recipes and tutorials online. What would happen if an AI bot was asked to create one?

February 20, 2024

How to Work Birrittella’s Pizza Dough

Pizzaiolo Nicole Russell and Appetito Editor-in-Chief demonstrate how to prepare a package of Birrittella's Pizza Dough, from proofing to stretching—everything you need to know to make a perfect pizza, calzone, and other delicious kitchen creations.

October 9, 2023

Making Calzone with Birrittella’s Pizza Dough

In part 3 of the Birrittella's Pizza Dough series, acclaimed pizzaiola Nicole Russell, star of Pizza Wars on First We Feast network, shows Appetito magazine's Andrew Cotto how to make a super-stuffed calzone.

October 9, 2023

Franco Pepe and Dan Richer Share Deep Pizza Thoughts

An exclusive sit-down with two of the world’s best pizza chefs: Franco Pepe from Caiazzo, Italy, and Dan Richer from Razza Pizza Artigianale in Jersey City.

September 19, 2023

Appetito Review: Birrittella’s Pizza Dough

A New York vicinity bakery established in 1910 by an Italian immigrant now offers pizza dough for home delivery or retail purchase in over 1,000 stores.

July 31, 2023