Appetito News
Spicy Rigatoni and More at the New Jemma Hollywood
With Jemma Hollywood, the husband-and-wife team of Jackson and Melissa Kalb have opened a red sauce joint for fans of Italian-American classic dishes.
Café Carmellini Opens and More NYC Italian Food and Drink News
Andrew Carmellini reveals his fine dining newcomer, Mel’s guest pizza series showcases famed women chefs, and more NYC Italian food and drink news.
Anita La Mamma del Gelato Opens in Times Square
The global brand also known as Anita Gelato opens its third NYC location today in Times Square, bringing a range of gelato and ice cream flavors.
Orange Glou Wine Fair Comes to Brooklyn
The only orange wine fair in North America takes place this Sunday, November 5, at the Wythe Hotel in Williamsburg.
Is Halloween Pizza a Thing Now?
Social media seems to have created a monster that's pizza shaped and occasionally topped with shocking ingredients. Here are some of the best of what we've found.
Rubirosa Expands Its Product Line With New Pasta Sampler
The NYC pizzeria rolled out a line of jarred sauces and other products last year, and now features pasta kits and an upcoming pasta sampler gift box.
Shaken Cacio e Pepe and More at The Ruby in NYC
A new Roaring Twenties-inspired bar and lounge, The Ruby, is now open in the former Lucky Strike space. The menus show a deft Italian touch.
Indaco Atlanta Brings Italian Food to the BeltLine
The latest Italian restaurant from Indigo Road Hospitality Group brings pasta, pizza, and much more to a desirable Atlanta location across from Ponce City Market.
What to Know About Icons of Eataly Pizza Edition
The second in a series honoring iconic Italian foods at Eataly’s North American stores continues through October 29.
St. Agrestis Debuts the Phony Mezcal Negroni
The Brooklyn amaro brand St. Agrestis expands its non-alcoholic portfolio with a version of its popular Phony Negroni that approximates the flavor profile of the cult favorite mezcal negroni.
