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Justin Patulli

Justin Patulli is a food and travel writer with a lifelong passion for his Italian heritage. From Italy’s most famous cities, landmarks, and dishes to its best-kept secrets, he brings the heart of Italy and its diaspora to life through storytelling. His writing inspires readers to embrace the Italian experience in its entirety. You can find his work on Muck Rack and follow him on Instagram.

Recipes

Roman Rice Stuffed Tomatoes: A Roman Comfort Dish

A Roman summer classic made with arborio rice, Pecorino Romano and ripe tomatoes, this comforting dish brings the flavors of Rome straight to your table.

February 18, 2026
Features

Meet Danilo Bonifazi, Hotel Manager of Palazzo Navona

A look at the vision behind one of Rome’s most admired boutique hotels.

January 26, 2026
Features

Italian Food in Barcelona: 5 Must-Try Restaurants

Barcelona has no shortage of standout restaurants, but the city’s Italian community has shaped a dining scene all its own. From Roman pinsa to Neapolitan pizza, here are five must-try Italian spots worth adding to your Catalan itinerary.

November 20, 2025
Features

Where to Eat Gluten-Free in Milan

A guide to the best gluten-free restaurants, bakeries, and cafes in Milan, from Neapolitan pizza to risotto and gelato.

September 30, 2025
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