News
Da Barbara Opens in Los Angeles With a Unique Italian Menu
Chef Barbara Pollastrini’s just-opened restaurant in the heart of Hollywood features a seven-course tasting menu served in an intimate setting with only seven tables.
Chef Marc Murphy Debuts New Umbrian Gold Olive Oil
The chef and TV personality from Chopped, Guy’s Grocery Games, and other hit food shows has deep connections to Italy, and now, a premium Italian extra virgin olive oil brand launched with his brother, Paul Murphy.
Mionetto Announces New Alcohol-Removed Sparkling Wine
Get ready to create lower alcohol or non-alcoholic spritzes in the new year, as Mionetto has announced its new alcohol-removed sparkler.
What We Know About Stanley Tucci’s New Italy TV Show
The actor and TV host will return to his food travels in Italy with a new National Geographic series beginning next year.
Rocco DiSpirito Announces New Cookbook
Iconic Chef Rocco DiSpirito reveals the cover and concept of his forthcoming cookbook, Everyday Delicious.
Italy’s Largest White Truffle Has Arrived at Sistina in NYC
Chef Giuseppe Bruno of Sistina Restaurant secured an over two-pound white truffle and plans to begin sharing immediately with his patrons.
Modern Italian Restaurant Contrada Opens in Toronto
Toronto’s Little Italy is home to a new Italian-inspired restaurant, Contrada, from three young but experienced friends with community in mind.
Michelin Guide Ceremony: Chicago’s Daisies wins Green star, NYC’s Torrisi earns 1 star
Last night, the Michelin Guide announced its stars for 2023 at a ceremony at Spring Studios in Manhattan. Here are the Italian restaurants that earned or kept stars.
Che Fico Parco Menlo Opens in the Bay Area
Che Fico Parco Menlo opens this week at the dining-packed Springline development in Menlo Park, expanding on chef David Nayfeld and restaurateur Matt Brewer’s growing group of restaurants.
