Say "Yes" to this Nogroni, an NA version of a Negroni, this Dry January (or beyond).
Damrak is a non-alcoholic botanical drink from a Dutch gin brand; FLUÈRE Bitter subs in for the red Italian bitter spirit; and a non-alcoholic vermouth rosso, such as Lyre's, rounds out the zero-proof version of the holy trinity.
[Note: Appetito may earn commissions from products featured in links to this story.]
Nogroni
Servings
1
servingsPrep time
1
minuteCooking time
1
minuteIngredients
1 oz 1 Damrak Virgin
1 oz 1 FLUÈRE Bitter
.75 oz .75 Vermouth Rosso
Garnish: Orange peel
Directions
- Mix ingredients with ice in a mixing glass.
- Stir and strain into a rocks glass over ice.
- Add garnish.
Did you make this recipe?
Tag @appetitomagazine on Instagram and hashtag it with #italianfoodanddrink
Like this recipe?
Follow @Appetitomagazine on Pinterest
Follow us on Facebook!
Follow us on Facebook
