mushrooms
Campanelle with Mushrooms and Gorgonzola Sauce
This campanelle with mushrooms recipe comes from the book Pasta Masterclass, by London-based chef Mateo Zielonka. He creates a chestnut egg dough to make the bellflower-shaped pasta known as campanelle, then adds mushrooms, gorgonzola, cream, and spinach for a decadent cold-weather dish. Do try this at home.
November 15, 2023
A Wild Mushroom Ragu Perfect for Autumn
A new Italian cooking school, Tutore, shares a recipe for hearty mushroom ragu that pairs beautifully with the season.
October 11, 2023
