Skip to Content

new york city

What to Know About Travelers, Poets & Friends in NYC

Appetito celebrates a new Italian market that is an all-day affair from the folks at beloved restaurants Alice and Osteria 57.

March 5, 2024

From Bari with Love, an Interview with Chef Mauro Campanale

Appetito interviews the young Italian chef, Mauro Campanale, to explore the ways he melds his background with a modern NYC aesthetic.

February 7, 2024

Tony’s Di Napoli, NYC’s Italian-American Restaurant Juggernaut

Inside the big, booming Italian-American stand-out that’s a favorite of theatergoers, locals, and tourists drawn to family-style plates of parm, pastas, and more. Stuart Wetanson shares the fourth generation, family-run business’s story—and its secrets.

February 1, 2024

A Romantic Affair, The Delmonico Way!

Max Tucci shares the recipe for a Seafood Tower and the story of how his father courted his mother with this platter at Delmonico's.

January 31, 2024

Romantic NYC Italian Restaurants to Book for Valentine’s Day

What could be better than sharing plates of pasta and other Italian specialties with your Valentine on February 14 in a picturesque New York City restaurant? Here are some recommendations from Appetito.

January 24, 2024

11 Great Burgers at NYC Italian Restaurants

Chefs at Italian restaurants are applying their techniques and fine ingredients to create some of the most elegant burgers in NYC.

January 22, 2024

Il Mulino New York Gets in the Jarred Sauce Business

The latest New York City-bred Italian restaurant company to introduce a line of jarred sauces is Il Mulino New York, a pioneering fine dining brand.

January 18, 2024