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Italian-Inspired NA Cocktail #5: Nogroni
Our Dry January advocate shares a NA version of the wildly popular aperitivo that will make you say "Yes" to a Nogroni.
Italian-Inspired NA Cocktail #4: FLUÈRE Spritz
Our Dry January advocate shares a recipe for a FLUÈRE Spritz that mimics the classic that pairs bitter with sparkling.
Italian-Inspired NA Cocktail #3: Dolce Spritz
Our Italian-inspired Dry January continues with a fruity Spritz featuring the popular soda alternative, OLIPOP.
Italian-Inspired NA Cocktail #2: Curious Espresso 86
Our Italian-Inspired NA cocktail menu for Dry January continues with this "curious" offering that combines espresso, Amaro and more.
Italian-Inspired NA Cocktail #1: An Diamo
The first of our 8 Italian-inspired NA cocktails is this sparkling gem with fruit and hints of sweet & sour.
Da Barbara Opens in Los Angeles With a Unique Italian Menu
Chef Barbara Pollastrini’s just-opened restaurant in the heart of Hollywood features a seven-course tasting menu served in an intimate setting with only seven tables.
When the Heart Wants Cannoli
Our contributor's passion for Italian sweets takes her to a church that houses a once-secret pastry shop with legendary cannoli.
10 Italian Food and Drink Trends for 2024
Here are the most exciting and interesting trends we forecast featuring Italian food and drink in the new year.
In Praise of the Braise: Short Ribs
Our EIC shares his passion for braised meats in winter months with this recipe for succulent short ribs in a Tuscan style.
Hotel Review: Santa Sofia Milan, Modern Luxury with Elegant Swag
This Radisson Collection Hotel, opened last spring, promises "elegant maximalism" in central Milan.
