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Today's stories are presented by
Bona Furtuna

Andrew Cotto

I am the co-founder and Editor-in-Chief of Appetito magazine. I like Italian food & drink, a lot. I am also an award-winning novelist and a regular contributor to the New York Times. More about my work can be found at Home – Andrew Cotto.

News

Donna Mare Italian Chophouse Is Now Open in Miami Beach

A new Italian eatery in Miami Beach brings sophisticated Mediterranean ambiance and cuisine to the Cadillac Hotel & Beach Club.

February 5, 2025
Recipes

Brutto ma Buono: This Italian Meatloaf is “Ugly but Good”

We recommend this recipe for an Italian meatball inspired meatloaf that makes up in taste for what's lacking in appearance.

January 15, 2025
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