Skip to Content

Morgan Hines

Morgan Hines is a New York City-based contributor for Appetito. She loves learning about and experiencing Italian cuisine and culture. Morgan is a full time reporter at PhocusWire and also contributes to Hotels Above Par, Women’s Wear Daily, Footwear News, etc. She was previously a full time reporter at USA TODAY and holds degrees from Columbia University and Georgetown University. Follow her on Instagram and TikTok at @MorganEmHines. 

818 Tequila and Chamberlain Coffee’s Espresso Martini Debuts

Special order: NYC restaurants Little Ruby’s Cafe, Dudley’s to serve 818 Tequila and Chamberlain Coffee espresso martini

April 24, 2024

Appetito’s Sunday Shop: Avaline, Copains, San Sabino

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

April 21, 2024

The Bar Room’s New York-Inspired Empire State Negroni

The bar at historic downtown hotel The Beekman features an Italian-inspired ode to New York. Here’s the story and how to make the cocktail.

April 17, 2024

Appetito’s Sunday Shop: Roark, Yeti, Bobo

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

April 14, 2024

How to Make a Dirty Martini Pizza

Gelso & Grand’s “The Dirty Aly” is a clever twist on the dirty martini flavor profile in pizza form. Here’s how to make it at home.

April 9, 2024

Appetito’s Sunday Shop: Date Better, Lion Pose, Momoya SoHo

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

April 7, 2024

Cacio e Pepe White Asparagus

The chef and co-owner of New York City’s The Noortwyck shares his recipe for springtime white asparagus in a beloved Italian sauce.

April 4, 2024

Appetito’s Sunday Shop: ClassPass, Oishii, Sabai Thai

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

March 31, 2024

This Basil Gimlet is a Refreshing Spring Sip 

The Botanist Islay Dry Gin suggests this bright, herbaceous cocktail for the onset of warmer weather.

March 26, 2024