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Sarah Campise Hallier

Sarah Campise Hallier is the Associate Editor at Appetito Magazine. She is also a Board Member of Poggioreale in America Inc, a nonprofit committed to preserving the history and cultural heritage of Western Sicilians and their diaspora. Featured in Italy Magazine, The Local IT, la Repubblica, and We the Italians, Sarah enjoys covering everything from cultural identity to the evolving Italian-American food experience. A California girl at heart, when she’s not crafting stories, she’s chasing down the best food and drink on her travels and sharing them on @FoodiesfromCA. Check out some of Sarah’s stories here.

Italian Cuisine Shines at the 2025 Food & Wine Classic in Aspen

Italian chefs and winemakers bring bold flavors and energy to the 2025 Food & Wine Classic in Aspen this June, offering a true taste of Italy in the Rockies.

Italy on Madison: Italian Design, Food & Fashion in NYC

Italy on Madison is back for its third edition, bringing Italian fashion, design, food, and beauty to NYC with three days of public events and exclusive showcases.

Pizza Czar Anthony Falco on Heritage and Global Dough

Pizza Czar author Anthony Falco shares his journey from Brooklyn to the world stage, exploring his Sicilian heritage, flour myths, and pizza’s global future.

San Diego’s Pasta Champion Accursio Lota Debuts Dora in La Jolla

Chef Accursio Lota and writer Corinne Goria will open Dora in Fall 2025—an intimate, seafood-forward Italian restaurant designed to blend storytelling, community, and the vibrant energy of La Jolla’s Theater District.

Where to Dine During the 2026 Winter Olympics in Italy

A culinary guide to where to eat during the 2026 Winter Olympics in Italy—from Michelin-starred mountain spots to cozy alpine classics.

Crazee for Pasta Opens in Sacramento

Fresh pasta, pizza, and local flavor come together at Sacramento’s newest Italian spot—Crazee for Pasta, now open in Rancho Cordova.

Minuto Bauli Brings Fresh Italian Pastries to New York

A century-old Italian pastry brand brings its signature cream-filled treats and 12-hour rising process to New York for the first time.

Discover the 2025 Italian Film Festival of Marin County

Discover the films, flavors, and highlights of the 2025 Italian Film Festival of Marin County.

Blake Lively’s Another Simple Favor Puts Capri, Italy in the Spotlight

Explore the Capri filming locations of Another Simple Favor and discover where to dine like Blake Lively as Emily Nelson.