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Michelin Guide Ceremony: Chicago’s Daisies wins Green star, NYC’s Torrisi earns 1 star

Last night, the Michelin Guide announced its stars for 2023 at a ceremony at Spring Studios in Manhattan. Here are the Italian restaurants that earned or kept stars.

November 8, 2023

Café Carmellini Opens and More NYC Italian Food and Drink News

Andrew Carmellini reveals his fine dining newcomer, Mel’s guest pizza series showcases famed women chefs, and more NYC Italian food and drink news.

November 3, 2023

Anita La Mamma del Gelato Opens in Times Square

The global brand also known as Anita Gelato opens its third NYC location today in Times Square, bringing a range of gelato and ice cream flavors.

November 1, 2023

Orange Glou Wine Fair Comes to Brooklyn

The only orange wine fair in North America takes place this Sunday, November 5, at the Wythe Hotel in Williamsburg.

October 31, 2023

Rubirosa Expands Its Product Line With New Pasta Sampler

The NYC pizzeria rolled out a line of jarred sauces and other products last year, and now features pasta kits and an upcoming pasta sampler gift box.

October 26, 2023

Shaken Cacio e Pepe and More at The Ruby in NYC

A new Roaring Twenties-inspired bar and lounge, The Ruby, is now open in the former Lucky Strike space. The menus show a deft Italian touch.

October 23, 2023

Cacio e Pepe Lasagna: A Via Carota Classic

The famed 10-layer cacio e pepe lasagna from Rita Sodi and Jody Williams of I Sodi and Via Carota, the perpetually in-demand Italian restaurants in NYC’s West Village.

October 11, 2023

Brunch Bliss: Fried Mozzarella Sandwich

Executive chef Adam Leonti of NYC’s Cucina Alba presents an eggy, cheesy breakfast sandwich inspired by a Neapolitan street food staple. Try it on the restaurant’s brunch menu or use the chef’s recipe to make your own Mozzarella in Carrozza at home!

October 10, 2023

How Tracy Malechek-Ezekiel Created Hit Restaurant Birdie’s

Tracy Malechek-Ezekiel and Arjav Ezekiel’s award-winning Birdie’s in Austin is disrupting the traditional restaurant with new approaches to service and employee relations. This week, it even disrupts itself, with another pop-up of its Italian-American alter ego, Aiello’s.

October 2, 2023