Skip to Content
News

Gelato Festival World Masters Competition and Celebration is Coming to Los Angeles

Participants will compete for a spot at the Gelato World Masters, held every four years in Italy. Guests will get to eat delicious gelato and take part in family-friendly activities at the Hollywood event this September.

cup of gelato

The Gelato Festival World Masters will feature a gelato-making competition with pros from around the world.

Can’t get enough of gelato? Then this event is for you. The Gelato Festival World Masters competition is coming to Los Angeles September 2-3, 2023, featuring top artisanal gelato makers and other activities. 

Guests will taste the special flavors dreamed up by the competitors and vote to help select North America’s best gelato maker, who will ultimately compete in the 2025 World Finals in Italy. 

Gelato Festival sign with two people pointing to it
The Gelato Festival World Masters will take place in Los Angeles in September.

The field is already down to 12 after recent Gelato Festival World Masters–sanctioned events in New York City, Toronto, Chicago, and LA. At the September competition, which will be held at the Ovation Hollywood shopping and entertainment district, the North American gelato chefs vying to move onto the next round, and to earn the distinction of Best Gelato Master in North America 2023, are: 

  • Guiseppe Lollino of Vero Gelato, Franklin Park, IL
  • Maria Liliana Biondo of uGOgelato, Cincinnati, OH
  • Lauren Brock of Butterfat Gelato, Pittsburgh, PA
  • James Coleridge of Gelato by James, Vancouver, B.C.
  • Gisella Zomparelli-Chung of Gelato North, Toronto, ON
  • Gabriele di Marco of Oretta Restaurant Toronto, Toronto, ON
  • Patrizia Pasqualetti of Gelato by Patrizia Pasqualetti, Santa Clara, CA
  • Jose Alvarez of Gelatao Go El Segundo, El Segundo, CA
  • Simona Vacca of Il Gusto, West Covina, CA
  • Melanie Wolf of Pompelmo Gelateria, Westerly, RI 
  • Francia Michelle Magsaysay  of Francy’s Artisanal Ice Cream, Bergenfield, NJ
  • Golan Chetrit of Noi Due Gelato, New York City, NY

The two-day event will also include gelato-making demonstrations, workshops, and interactive gelato tastings. More details and tickets, starting at $15, can be found on the event’s website.

Stay in touch

Sign up for our free newsletter

More from Appetito

Gluten-Friendly Pizza Concept Breaks Into the Top 25 at Las Vegas Pizza Expo

A new approach to pizza using einkorn and sourdough fermentation is gaining recognition on the global stage.

Appetito Hosts Influencers at San Carlo Osteria Piemontese

Appetito helped San Carlo Osteria Piemontese celebrate its 10th anniversary with an influencer lunch on a Sunday afternoon.

April 2, 2026

Zucchini Olive Oil Bread for Easter Brunch

This zucchini olive oil bread is a savory Easter brunch recipe that pairs perfectly with butter or a light spring meal.

April 2, 2026

Ricotta and Citron Easter Pie from Grandma Sessa

This family recipe brings citrus, spice, and tradition to the Easter table.

April 2, 2026

Après Italiano Cocktail Recipe with Holiday Vodka at Pearl Box NYC

A refreshing après-ski cocktail from Holiday Vodka and Pearl Box brings citrus, spice and subtle bitterness into an easy, at-home sip.

April 1, 2026

Inside Little Mama’s Italian Kitchen in Charlotte

Little Mama’s Italian Kitchen serves Italian American classics inspired by family recipes and fresh ingredients.

April 1, 2026
See all posts