gelato
Pamina Gelato Scores a Goal with World Cup Inspired Flavors in NYC
The tournament's competing nations inspired a colorful lineup of limited-edition gelato flavors.
Inside Sammontana’s Forte dei Marmi Beach Party
One unforgettable night captured everything people love about summer in Italy.
Sammontana Brings a Taste of Italian Summer to New York
An iconic Italian gelato brand is returning a smile to New York while introducing Americans to a new generation of frozen treats.
An Easy Bacio Tortoni for Valentine’s Day
Enjoy this chocolate-hazelnut dessert as a simple way to appreciate a quieter Valentine’s Day.
Historic Angelo Brocato of New Orleans Sparks Childhood Memories
In New Orleans, Angelo Brocato has been an icon for more than 120 years serving Sicilian pastries and gelato.
Gelato Happiness with Sergio Dondoli in San Gimignano
Award-winning gelato master Sergio Dondoli delights visitors in San Gimignano with his signature flavors and commitment to exceptional ingredients. In an interview with Appetito, he shares how his passion began, the memories behind his most beloved creations, and why happy cows make the best gelato.
Angelina Bakery Opens Ninth NYC Location with Mini Pizzas and Gelato Shakes
The ever-expanding empire of Angelina Bakery has opened its ninth NYC location in the Lenox Hill neighborhood of Manhattan.
Appetito Hosts ITA Talks: “Last Call” with Caffe, Gelato, Amaro & Grappa
Appetito hosted another panel discussion in conjunction with the Italian Trade Agency (ITA) this past Tuesday in Manhattan.
Venchi and Laudemio Frescobaldi Partner for a Spread and Gelato
Two iconic Italian brands have partnered on new items that combine extra virgin olive oil with chocolate and gelato.
The Joy of Gelato: How to Enjoy Italian Ice Cream this Summer
Our Health & Wellness expert explains the difference between ice cream and gelato and how to best enjoy the latter this summer.
