Skip to Content
News

Italian Aperitif Week Turns New York Into One Big Happy Hour

A citywide celebration of Italy's favorite pre-dinner tradition is back, with exclusive cocktails and plenty of reasons to raise a glass.

9:00 AM EDT on June 12, 2026

Bottles displayed at Italian Aperitif Week 2026 in New York.

Italian Aperitif Week returns to New York June 12–21 with signature cocktails inspired by Italy’s aperitivo culture.

Beginning June 12, New Yorkers will get a taste of Italy as Italian Aperitif Week returns to the city, transforming ten restaurants and bars across Manhattan and Queens into stops on a citywide cocktail crawl inspired by Italy's most beloved social ritual.

Rather than centering on a single venue, the event encourages guests to explore the city one cocktail at a time.

Italian Aperitif Week 2026 will feature exclusive cocktails and events at participating venues throughout New York City.

The drinks are expected to showcase a range of Italian flavors, with bartenders also incorporating ingredients such as Amaro Santoni from Tuscany and the historic Ligurian liqueur Amaro Camatti. Guests will also find regional specialties from Genoa, including traditional focaccia and pesto pairings designed to bring a little more of Italy to the glass.

Guests can vote for their favorite cocktails throughout the week, while participating bartenders compete for a chance to win a trip to Italy. Diners will also have an opportunity to enter a giveaway for their own Italian getaway.

Italian Aperitif Week runs June 12 through June 21 at participating venues throughout New York City. For anyone looking for an excuse to linger over one more spritz, it might be the closest thing to an Italian summer without leaving town.

Stay in touch

Sign up for our free newsletter

More Stories

Cicchetti: What Exactly Is This Venetian Tradition? 

In Venice, some of the best meals are served one small bite at a time.

September 3, 2026

The Wines of Tenuta San Leonardo in Trentino are Northern Gems

The Tuscan and Bordeaux style wines of Tenuta San Leonardo in Trentino produce high-quality reds in northern Italy.

September 3, 2026

A Sicilian Man’s Dream Breathes New Life into a Florida Mall

D'Amico & Sons Italian Market and Bakery has brought Sicilian vitality and flavors to a local mall in central Florida.

September 3, 2026

Move Over, Spritz: Italian Amaro Is Having a Moment in America

From Sicily to the U.S., the tradition of amaro is finding new fans.

September 2, 2026

How the New Dunkin’ Tiramisu Drinks Compare to the Italian Dessert

Can Dunkin’s new drink live up to Grandma’s tiramisu, or is it an Americanized take on the Italian classic?

September 2, 2026

Truffle Hunting in Alba: A Search for Piedmont’s Buried Treasure

A walk through the Piedmont countryside reveals a family tradition passed down through generations.

September 1, 2026