Skip to Content
Recipes

The Campari Red Carpet Cocktail

Just in time for this weekend’s Screen Actors Guild Awards, it’s a new Campari cocktail made with the famed bitter spirit, rum, and Champagne.

Campari red carpet cocktail

Meet the new Campari Red Carpet Cocktail.

Want to drink like a Hollywood star in celebration of the Screen Actors Guild Awards this Saturday, February 24? Campari has you covered with the Campari Red Carpet cocktail.

The Milanese aperitivo brand is once again serving as the SAG Awards’ “Official Spirits Sponsor” and will be on site at the awards ceremony and following festivities. As part of its hosting efforts, Campari has debuted the Official SAG Awards cocktail.

We recommend making the drink while watching this Saturday night, when two-time winner Idris Elba will open the ceremony, and highlights are expected to include a The Devil Wears Prada reunion featuring Anne Hathaway, Meryl Streep, and Emily Blunt, and Jennifer Aniston presenting Barbra Streisand with a Lifetime Achievement Award. The awards ceremony will also feature the best films and television shows of the year competing for top spots, including Oppenheimer, Barbie, Succession, and more.

Tommaso Cecca, global head of Camparino Mixology, tells Appetito he believes the cocktail is the perfect toast to the 2024 nominees.

“What makes this cocktail so unique is that it highlights Campari as the protagonist, combined with ingredients from around the world to inspire new possibilities and stories — something I find symbolic of the cinematic excellence celebrated at the SAG Awards,” says Cecca.

At Appetito, we think that the cocktail is also a great option to toast with at home and Campari has provided its “Campari Red Carpet” recipe:

The Campari Red Carpet Cocktail

The Campari Red Carpet Cocktail

Recipe by Campari
0.0 from 0 votes
Servings

1

servings
Prep time

5

minutes
Cooking time

0

minutes

Ingredients

  • 0.5 0.5 Campari

  • 1 oz 1 Appleton Estate Signature Rum

  • 0.5 oz 0.5 Lime

  • 0.5 0.5 Raspberry-Mint

  • Top with Champagne Lallier Rose

Directions

  • Combine Campari, Appleton Signature, raspberry and mint syrup and lime juice in a shaker filled with ice
  • Strain into a coupe glass
  • Top with Champagne Lallier Rose
  • Garnish with film reel orange peel

Did you make this recipe?

Tag @appetitomagazine on Instagram and hashtag it with #italianfoodanddrink

Like this recipe?

Follow @Appetitomagazine on Pinterest

Follow us on Facebook!

Follow us on Facebook

Stay in touch

Sign up for our free newsletter

More from Appetito

Hidden in the Soup: Calabria’s Minority Languages and Traditions

Food is helping preserve the languages, traditions, and stories of Calabria's minority communities.

June 1, 2026

Why Italians Say Se Non è Zuppa è Pan Bagnato

Some alternatives sound different until they end up in the same bowl.

June 1, 2026

Roots Tourism: The Journey Back to Where It All Began

Discover CulturaPaths, a company that arranges travel plans to Italy specifically focused on tracing ancestral roots.

June 1, 2026

Appetito Recommends Travel Italian Style to Plan Your Next Trip

Travel Italian Style is a bespoke travel planning service founded by Cassandra Santoro, an Italian travel expert and resident of Italy.

May 28, 2026

Parla Come Mangi: When Speech Is Measured at the Table

In Italian, clarity in speech begins at the table.

May 28, 2026

Italian Tuna Salad Featuring Bona Furtuna’s Everyday EVOO

Joanna Moeller celebrates the arrival of Bona Furtuna's Everyday EVOO in Whole Foods Markets with this Sicilian tuna salad.

May 28, 2026
See all posts