aperitivo
Italian-Inspired NA Cocktail #6: Oasis Vibe Prickly Pear Punch
Our Dry January advocate shares a NA punch recipe powered by a prickly pear energy drink balanced with syrup.
Italian-Inspired NA Cocktail #4: FLUÈRE Spritz
Our Dry January advocate shares a recipe for a FLUÈRE Spritz that mimics the classic that pairs bitter with sparkling.
Dante’s Spiced Cranberry Spritz is a Perfect Winter Drink
Elevate your celebrations or simply warm up for the night with a spiced cranberry spritz. Famed NYC bar and café Dante shares their recipe here.
Get to Know the Select Spritz
The Select Spritz, also known as the Venetian Spritz, is a great year-round aperitivo. Here's how to make it.
How to Make an Aperol Spritz
The iconic Aperol Spritz is refreshing, easy to make, and a "perfectly balanced" drink. Here, a brand representative shares its history and explains the technique for how to make it.
The History and Allure of the Americano Cocktail
In her new book, Signature Cocktails, Amanda Schuster traces the storied history of the classic Italian cocktail, the Americano.
What We Know About Amante 1530, The New Aperitivo Brand
A new Italian-produced amaro from a team including Sting and Trudie Styler, Amante 1530, brings new flavors to Aperitivo Hour.
Limoncello Spritz to the Rescue
Our Editor-in-Chief tries to beat the heat during aperitivo hour with a super refreshing, citrusy spritz.
My Mother’s Secret Martini Recipe
Our Editor-in-Chief, Andrew Cotto, takes over the aperitivo hour to share both his mother's martini recipe and a salute to Tony Bennett.
Non-Alcoholic, Italian-Style Drinking is Having a Moment
The non-alcoholic drinks trend keeps reaching new heights, and fans of Negronis, amari, and spritzes have more options than ever
