Skip to Content
Features

Appliances, Cookware, And Kitchen Tools To Buy On Prime Day

Amazon’s Prime Days are here, with deals on big-ticket items and helpful items to make cooking and entertaining more enjoyable.

Amazon Prime Days have returned today and tomorrow (July 11-12) with deep discounts on many highly rated kitchen appliances, cookware, tools, and more. Here, Appetito has curated a list of ideas for products to improve the cooking and entertaining experience. We’ve selected essentials to upgrades, as well as a few quirky items to add to your kitchen game—we’re looking at you, meatball-makers!

Feeling hungry? Check out the Italian food ingredients to buy on Prime Day.

Appetito may earn commissions from products featured in links to this story.

pasta pot and accessories

Calphalon Stock Pot with Steamer and Pasta Inserts are available at 15% off for all your pasta-making, veggie-steaming needs.

The Rösle stainless steel food mill will come in handy when the tomatoes come rolling into the farmer's market in droves. Make batches of tomato sauce to last through winter. On sale for Prime Day at $111.62, or 32% off.

ravioli stamp kit

A Ravioli stamp set for 40% off? Count us in to achieve a range of shapes for our favorite stuffed pasta, for only $11.19.

espresso machine

The gorgeous Gaggia Espresso Machine is on sale for $449, a 10% Prime Day discount.

This set of 6 elegant wine glasses from coccot is $39.99, or 20% for Prime Day, perfect for your next bottle of Chianti or Nebbiolo—or perhaps a new take on a spritz?

meatball making devices

Yes, you can hand form your meatballs like Nonna, or you can achieve meatball perfection with a Meatballer. Your choice!

pizza kit

A 5-piece round pizza stone kit for under $30 seems like a steal, and that's what Prime Day is all about.

This attractive ceramic casserole dish with lid is perfect for making a delicious lasagna, and it's on sale for 34% off, or $32.99.

pasta machine

Imperia Pasta Maker Machine is a classic, available for just $51.99, a 20% Prime Day discount.

Stay in touch

Sign up for our free newsletter

More from Appetito

Essere Come il Prezzemolo: The Herb That Ends Up Everywhere

In Italian cooking, the most modest herb becomes a measure of presence.

April 29, 2026

The Negroni Sbagliato Is the “Mistake” You Want to Make

Our Editor-in-Chief shares the origins of the Negroni Sbagliato and his favorite way to enjoy this "mistaken" cocktail.

April 29, 2026

Italianity: The Culture of Italian Wine Explained

Winemaker Andrea Lonardi and writer Jessica Dupuy on their new book Italianity: The Culture of Italian Wine and the common thread that runs through every bottle.

April 28, 2026

Amatriciana at Roscioli: A Classic Roman Recipe

At Roscioli, amatriciana reveals how a few ingredients, handled with precision, can create something deeply layered.

April 28, 2026

How Ernest Gallo Brought Wine to the American Table

Appetito's partnership with the Mentoris Project begins with their novel about the extraordinary life of winemaker Ernest Gallo.

April 27, 2026

Join Rossella Rago for a Culinary Tour of Puglia and Matera

The incomparable Italian food personality Rossella Rago outlined her upcoming culinary tour to Puglia and Matera.

April 27, 2026
See all posts