Amazon's Prime Days, which run July 11-12, offer steep discounts on many products, which makes it a great time to stock up on key items for your Italian pantry.
To help, Appetito has compiled a list of must-have items below. We've curated these Italian pantry staples from years of experience in the kitchen as well as considering advice from top Italian and Italian-American chefs.
Olive Oil is high in polyphenols, with compounds that boost its anti-inflammatory and anti-oxidant properties. This premium version from Italy is best used raw for dipping and salad dressings.
Anchovies are one of Italian cooking's most valuable secret weapons. They're ultra-healthy, sustainable, and add umami to a salad, pizza, or pasta dish.
When you add high-quality Sicilian Oregano to finish a dish, the result is often revelatory. Try sprinkling some of this on a soup, pasta, or grilled meat.
This Balsamic Vinegar from Modena instantly improves salad dressing or can be used for dipping or a glaze on a range of dishes, including this broiled salmon.
Double Zero Flour is the ticket to creating excellent Neapolitan pizza, bread, pasta, and more.
Italian Chef Deborah Dal Fovo hosts an insider’s taste of the Dolomites on her annual "Taste Trentino-Alto Adige Culinary Tour" and shares her beloved recipe for Nonna’s Homemade Italian Apple Cake.