Skip to Content
Features

Win-Win! The Gift of Appetito Is also a Gift to Appetito

Just in time for the 2025 holidays, Appetito announces a very generous gift box that brings joy to all involved.

The Appetito Gift Box label.

The Appetito Gift Box label.

Yes, gifts are great. This is especially true during the holidays, but also year-round on special occasions or just to make someone’s day. Who doesn’t love when a box arrives with their name on it?

With this in mind, just in time for the holidays, Appetito is introducing our inaugural “Gift Box” in conjunction with our generous friends at Bona Furtuna and Baldoria Spirits.

The combined retail value of all four items is over $80. The cost for the Appetito Gift Box (including shipping / handling) is $49.99. (Yes. You read that correctly).

What You Get:

Bona Furtuna “Everyday” Extra Virgin Olive Oil (500ml): 100% organic, cold-pressed from Sicilian heirloom olives. The olive oil is bright and balanced, with a peppery finish. It’s perfect for everyday cooking.

Bona Furtuna "Everyday" Extra Virgin Olive Oil.
Bona Furtuna "Everyday" Extra Virgin Olive Oil.

Bona Furtuna’s Pesto Trapanese (5 oz. jar): Sicily’s version of pesto is made with local and organic tomatoes, almonds, garlic, basil, Pecorino cheese and olive oil. Pour it over a pound of pasta and enjoy!

Bona Furtuna Pesto Trapanese.
Bona Furtuna Pesto Trapanese.

Bona Furtuna’s Classic Cantucci Biscotti (1/2 lb. bag): Organic Italian cookies, made from Tuscan almonds, are perfect as dessert, snack or dunked in your morning caffè.

Classic Cantucci Biscotti from Bona Furtuna.
Classic Cantucci Biscotti from Bona Furtuna.

Baldoria Handbook Piemonte: From one of the region’s most renowned spirits makers comes a collection of local culinary recipes paired with cocktails and wines from Piemonte. Created for the culinary enthusiast, the adventurous home chef, and the weekend bartender, this collection features simple yet flavorful recipes that are easy to prepare.

The Baldoria Handbook Piemonte.
The Baldoria Handbook Piemonte.

Clearly our friends at Bona Furtuna and Baldoria Spirits are interested in supporting Appetito’s mission to champion all aspects of Italian cuisine while creating an inclusive, supportive community. One way for you to support us is through purchase* of the Appetito Gift Box this holiday season and year-round.

We really appreciate it!

Buon Appetito!


*How to Purchase the Gift Box: Follow this subscription link: Appetito | Products. Select the “Grande” package. Prepare to make someone very happy and be happy knowing you're supporting a small business that fosters community in the Italian cuisine/lifestyle space. Grazie!

Any questions whatsoever during the process or to arrange a bulk order, please contact our Editor-in-Chief, Andrew Cotto: andrew@appetitomagazine.com.

Stay in touch

Sign up for our free newsletter

More from Appetito

Sunday Shop: 3 Manhattan Eateries for Spring

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

March 8, 2026

Inside Michael White’s Italian Chef’s Table at Paranza in the Bahamas

During the Nassau Paradise Island Wine & Food Festival, chefs Michael White and Antonia Lofaso host an intimate dinner under the stars celebrating Italian cuisine.

Elvira Brings the Spirit of Roman Sunday Supper to San Diego

Elvira co-owner Niccolò Angius shares how childhood memories of Roman Sunday gatherings inspired Cucina di Nonna, an immersive private dining experience in San Diego.

The Mamma Mia Sandwich from Paletta’s Imported Foods

Long after Paletta’s Imported Foods closed its doors, locals still talk about one unforgettable sandwich.

March 5, 2026

How to Have the Tucci Experience in Firenze

Inspired by his memoir in progress, Max Tucci shares his family's history in Firenze and advice on how to experience the city his way.

March 5, 2026

Italian Chefs Shine at Pebble Beach Food & Wine Festival

From standout tastings to a collaborative Italian dinner, some of Appetito’s favorite chefs bring serious flavor to Pebble Beach Food & Wine 2025.

See all posts