Skip to Content
Advertisement
Recipes

Elevate Your Negroni Sbagliato With Truffle Syrup

Appetito's Morgan Hines, with help from some cocktail experts, explains how Urbani Truffles and Mionetto Prosecco have raised the flavor profile of the ubiquitous Negroni Sbaliato.

9:31 AM EDT on June 29, 2023

If you’ve been on the hunt for an especially unique aperitivo, look no further: Mionetto Prosecco and Urbani Truffles have just the recipe.

Last year the Negroni Sbagliato took the internet by storm. The drink that combines Campari, prosecco, and sweet red vermouth actually started as a mistake (“sbagliato” translates from Italian as “mistaken”).

But the variation of the drink that Mionetto Prosecco and Urbani Truffles shared on Instagram certainly is by design — and it’s meant to be an even more luxe version of the popular cocktail. 

“The Truffle Negroni Sbagliato is a harmonious blend where creativity meets sophistication,” Cody Goldstein, CEO of Muddling Memories and recipe creator for Urbani Truffles, tells Appetito.

With the Urbani truffle syrup in mind, Goldstein says that the idea was to create a drink that could encapsulate luxury’s essence.

“Together, the truffle syrup and Mionetto Prosecco elevate the drink to new heights, delivering a sensory experience that indulges the palate with a tantalizing combination of flavors,” he says.

The pairing works because of contrast, James Briscione, author of The Flavor Matrix, tells Appetito.

“Typically, when you look at flavor pairings it’s about similarities: Where do the flavor notes of one ingredient overlap with the other? In the case of the truffle sbagliato, it’s about contrast,” Briscione says. 

One ingredient offers tastes and aromas that its counterpart doesn’t possess. 

“Think of it like a puzzle: prosecco, Campari, vermouth, and hibiscus create a beautiful citrusy, herbaceous, and floral drink. However, there is a hole right in the center of that image—in comes truffle with rich, earthy, and umami flavors to complete the picture,” Briscione says.

Intrigued as we are? Try the recipe below!

Need Mionetto Prosecco? Get 5% OFF from BuyWinesOnline.com With Code 5OFF
Truffle Negroni Sbagliato

Truffle Negroni Sbagliato

Recipe by Cody Goldstein
0.0 from 0 votes
Servings

1

servings
Prep time

1

minute
Cooking time

1

minute

Ingredients

  • 4 ounces 4 Mionetto Prosecco Prestige Brut

  • 1 ounce 1 Campari

  • 3/4 ounce 3/4 Sweet Vermouth

  • 3 dashes 3 Urbani Truffles Hibiscus Syrup

  • 1 1 orange wheel

Directions

  • Add ice to a white wine glass.
  • Add Mionetto Prosecco.
  • Add Campari.
  • Add vermouth.
  • Add Urbani Syrup.
  • Stir.
  • Garnish with orange wheel.
  • Enjoy!

Did you make this recipe?

Tag @appetitomagazine on Instagram and hashtag it with #italianfoodanddrink

Like this recipe?

Follow @Appetitomagazine on Pinterest

Follow us on Facebook!

Follow us on Facebook

More Stories

A Festival of Fire and Pumpkins in Orsara di Puglia

For one night each November, the living gather to guide the souls of the dead home.

October 5, 2026

Filippo Berio’s CEO on Sponsoring the Columbus Day Parade

Appetito talks with Giacomo Campinoti, CEO of Filippo Berio, about their inaugural sponsoring of the Columbus Day Parade in NYC.

October 5, 2026

What an Italian Proverb About Cake Teaches Us About Imperfection

Not everything turns out as planned. Italians have a proverb for that, and it comes with pastry.

October 5, 2026

Sunday Shop: Elevating Our Kitchen Cabinet With Gina DeSantis Ceramics

Morgan Hines seeks out the best in not only food and drink but style, housewares, and more. Welcome to Appetito’s Sunday Shop!

October 4, 2026

A Sparkling Autumnal Sip: La Marca’s Fall Fig Spritz

Fresh figs and honey bring a seasonal touch to a sparkling classic.

October 2, 2026

Dinner for One Deserves Pumpkin Vodka Pasta 

A meal for yourself can be made with the same care as one shared with company.

October 2, 2026