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prosecco

Villa Sandi: A Palladian Villa and Prosecco

Does Prosecco taste better when it’s made from grapes grown around a Palladian villa? The answer may be yes.

October 14, 2026

Meet the Sarti Spritz: The Blush-Pink Sip Dominating Aperitivo Hour

This colorful Italian spritz is made for summer.

September 21, 2026

Asolo: The Hidden Hill Town of History and Perfect Prosecco

Asolo makes a compelling case for leaving Italy’s well-traveled roads behind.

August 17, 2026

Prosecco DOC & Digital Detox: The Art of Slowing Down (With a Glass in Hand)

With its light and versatile nature, Prosecco DOC fits seamlessly into the philosophy of the digital detox. Its fine, joyful bubbles invite you to slow down, to savor the moment.

October 8, 2025

Cynar Spritz, an Italian Classic

A classic Italian amaro imparts an earthy flavor to this lively spritz. Here is the recipe, plus a quick history of Cynar.

October 9, 2024

Prosecco DOC: the Best Friend of U.S.-Made Cuisine

From lobster to fries, Prosecco DOC is not afraid of luxury and does not disdain simplicity.

September 24, 2024

Sgroppino Angeleno is the End-of-Summer Italian Dessert Cocktail 

The cocktail from Francis Ford Coppola Winery balances sweetness with acidity for a tasty transition from summer to fall.

September 5, 2024

Beat the Heat with Seven Variations of the Classic Summer Spritz

Our contributor shares seven variations of the classic spritz just in time for National Spritz Day and the rest of summer.

July 30, 2024

A Whole Year of Prosecco DOC

The journey of Prosecco DOC in Italy, and around the world: from season to season

July 29, 2024