Italian food
Soccer Mogul Matt Rizzetta Talks Family, Food, and Italian Football
Appetito talks to Matt Rizzetta, an Italian American business mogul with investments in Italian soccer clubs.
Appetito Hosts ITA Talks: “Last Call” with Caffe, Gelato, Amaro & Grappa
Appetito hosted another panel discussion in conjunction with the Italian Trade Agency (ITA) this past Tuesday in Manhattan.
How Italian Fashion Designer Mariele Di Mauro Eats in America
Amalfi Coast native Mariele Di Mauro moved to NYC in 2010 and shares her experiences with food as an Italian in America.
An Italian Food Trek from Toronto to the South Pacific of Costa Rica
The owner of acclaimed Seba's Restaurant in Costa Rica shares his Italian food journey that began in Toronto.
A Tavola Dinner Series at Cecconi’s NYC
Cecconi’s at The Ned NoMad kicks off A Tavola, a new Italian dinner series featuring guest chefs from Italy.
Italy Meets Wall Street: NEROLAB’s Bold New Home
NEROLAB’s 21,500-square-foot flagship has arrived in the Financial District, blending Roman flavors and Italian hospitality with a sleek, modern setting.
Italy on Madison: Italian Design, Food & Fashion in NYC
Italy on Madison is back for its third edition, bringing Italian fashion, design, food, and beauty to NYC with three days of public events and exclusive showcases.
A Culinary Journey through Calabria and Basilicata
From sacred caves to seaside kitchens, experience the soul of southern Italy on a food and culture-filled journey through Calabria and Basilicata.
Eataly Debuts New Caffè Concept at Rockefeller Center This May
Eataly opens its first-ever Eataly Caffè at Rockefeller Center on May 15, offering espresso, Roman-style pizza, and Italian grab-and-go favorites—with Hudson Yards coming soon.
Crazee for Pasta Opens in Sacramento
Fresh pasta, pizza, and local flavor come together at Sacramento’s newest Italian spot—Crazee for Pasta, now open in Rancho Cordova.
