new york city
Where to Eat Italian During New York Fashion Week
Count on these 12 restaurants, many of which focus on Italian cuisine, to be among the hottest spots in the city during New York Fashion Week, which kicks off Friday.
NA Slice Brings Neapolitan Pizza and Pasta Culture to NYC
Our Health & Wellness expert meets Luigi Gallo of NA Slice to learn about the culture of Neapolitan cuisine he has brought to NYC.
The Rhymers’ Club Coole Swan Cocktail
From one of NYC’s newest cocktail destination, this Moscow Mule variation is a swan song of summer sips.
Dolci! is the Italian Sweets Cookbook You Need on Your Shelf
Author and baker Renato Poliafito discusses his new cookbook Dolci! American Baking With an Italian Accent, and his Brooklyn roots, in this Appetito interview.
Bottino’s Salvia Spritz, a Perfect, Lemony Refresher for Summer
This spritz from contemporary Italian restaurant Bottino in Manhattan features a lemon and sage–forward flavor profile that’s savory and memorable.
What to Know About Falanghina Wine
Campania's signature white wine is still under-the-radar in the States. Here's what to know about this varietal and why you should be drinking it.
Q&A: Rebecca Bush on Why She Took Rebecca Elizabeth to Italy
The creator of the in-demand Rebecca Elizabeth brand talks about her dresses, moving production to Italy, and more.
The Casa Julian: A Mexican-Italian Cocktail to Beat the Heat
Chef/owner Julian Media shares a cocktail recipe from his first Italian restaurant, Amarena, in Manhattan.
Summer Spritz Guide: Where to Order a Spritz in NYC
Fruity, fizzy, bubbling refreshers inspired by Italian aperitivo culture are on the menu at many of New York City’s finest restaurants and bars. Here’s where to find them.
Italian Language Foundation Announces Giambelli Culinary Award Winners
Twelve recipients of the first-ever Giambelli Culinary Award were announced at a recent gala in New York City, honoring outstanding individuals and businesses in the Italian American culinary industry.
